NOT BURGERS
$23
FISH & CHIPS
Two pieces of flaky Old Bay seasoned sole fillets, in our light and crispy Shandy batter, triple cooked Kennebec fries, lemon, & tartar sauce.
$23
$18.50
GRILLED CHEESE
Buttery grilled Rye.P.A bread coated in crispy cheese and filled with fontina, Monteray Jack, and brie cheese, served with a side of truffle red sauce.
$18.50
$23
VEGGIEBURGER
BEYOND Vegan patty topped with Gusta vegan cheese, truffle red sauce, vegan mayo, lettuce, mustard, tomato, spicy pickles, on a pretzel bun.
$23
$23
300 CLUB
Encore Brewing 5 Pin Pale Ale focaccia bread, crispy chicken, bacon, thick Brie cheese, lettuce, tomato, your choice of ghost pepper mayo or sweet mustard.
$23
$25
FHK'N BEEF DIP
Slow roasted C.A.B. shaved sirloin, Fontina cheese, crispy onion tangles, and Ghost Pepper mayo on an herb and asiago hoagie served with a caramelized onion and demi-glace jus.
$25
$22
CAROLINA PEACH PULLED PORK SANDO
Slow roasted pulled pork, Carolina peach BBQ sauce, crispy Dinktown pickle chips, arugula, apple, and red cabbage slaw with charred onion vinaigrette.
$22
SIDES:
+BURGER VEGGIES $.50 | SIDE SAUCES $2.50 | +MUSHROOMS $2.50 | +GRAVY $3 | +CHEESE $3.00 | BACON $4
SUB FRIES FOR: G3 FRIES $3 | GREEN SALAD $3 | CAESAR $3 | POUTINE FRIES $5