Burgers
$18
THE DIRTBAG
The Firehall is made of bricks, the Chef is made of Dirtbags. Two slices of American cheese, shredded lettuce, Roma tomato, red onion, and burger sauce.
$18
$20
WORKADAY
A workaday burger, for anything but a workaday town. White cheddar, bacon, lettuce, Roma tomato, red onion, pickle, topped with mayo, mustard & ketchup. Classic.
$20
$20
MR. B.O.D.A.N.G.L.E.S
Truffle mayo, spiced onion tangles, brie cheese, bacon with Steak Sauce No.40 on the side.
$20
$19.25
INCREDIBURG
We promise it's 100% vegan. Lettuce, Roma tomato, red onion, pickles, red relish, vegan mayo, the Impossible patty, and crispy vegan cheddar cheese skirt on our house-made pretzel bun
$19.25
$19.75
SWINE-BLU
Crumbled blue cheese, thick bacon, red relish, spiced onion tangles, and spicy ghost pepper mustard.
$19.75
$19.50
WALLY T
We’re glad he’s here too. Buttery sauteed mushrooms, truffle mayo, and beer battered mozzarella.
$19.50
$20
THE HOBO
Gather round, hear the tale! Crispy fried chicken, peanut butter, spiced onion tangles, carrot habanero hot sauce, honey butter and a *lot* of pickles.
$20
$20
MOUSTACHE RIDE
Who wants one? Brie, bacon jam, sweet mustard, shredded lettuce, and a house made pretzel bun.
$20
SIDES:
+BURGER VEGGIES $.50 | SIDE SAUCES $2.50 | +MUSHROOMS $2.50 | +GRAVY $3 | +CHEESE $3.00 | BACON $4 | GARLIC TOAST $6.50 | +NACHO CHEESE $5 |
SUB FRIES FOR: G3 FRIES $3 | GREEN SALAD $3 | CAESAR $3 | POUTINE $6.5